Category: Braai
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Beef Braciole with Tomato Red Wine Sauce
Full disclosure: this was actually an ostrich rump steak, not beef. But I figure it’s probably more common to have beef in the freezer, so I’m sticking with that for the title. Also, this is an Italian dish and Italians aren’t known for their ostriches. I have tried beef (ostrich)…
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Chipotle Chicken Tacos with Coriander Lime Crema
I’m starting a new series of recipes/posts in recognition of the South African braai. I am a big fan of being and cooking outside in summer, and here in the Lowveld that’s 9 out of 12 months of the year. But I can’t eat ribs and garlic bread every night…
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Balsamic Ginger Fillet & Rice Noodle Salad
This is an old favourite, revamped into a light, fresh summer dish. Cook the steaks on the braai (medium rare) for some smokey flavour and a chance to sit outside while cooking. Pour that cold glass of white wine and enjoy. Maybe with a salty snack while you wait for…
A Pie Squared 